Yearly Archives: 2016

Royal British Legion – Portugal Branch

rblTHE ROYAL BRITISH LEGION – PORTUGAL BRANCH

In support of the Royal British Legion; there will be a Remembrance Day Dinner with live entertainment & a raffle, held at Fools & Horses in Lagos, on Friday, November 11th, at 7 pm. Everyone is welcome to come and join us, please book early to avoid disappointment. Dress code is optional.

lest-we-forget

Price 20 € per person. Menu choices areStarter: Egg Mayonnaise; or Homemade Veg Soup; or Smoked Salmon & Prawn Cocktail; or Melon & Presunto. Main course: Fish & Chip served with garden or mushy peas; or Chicken Piri Piri served with chips & salad; or Liver & Bacon served with mash & veg; or Homemade Chicken Pie served with chips or potatoes & veg or salad. Vegetarian option: Mushroom Bolognese. Dessert: Homemade Apple Crumble served with ice-cream or cream or custard; or Almond Cake served with ice-cream or cream or custard; or Walnut & Caramel Cake served with ice-cream or cream or custard; or Peach Melba.   A ½ liter jug of wine; coffee & tea are included with the meal (all other drinks must be paid for separately). Menu option is required on booking. Closing date for bookings is on the 30th October. To make a booking & place your meal choices; please contact: James Howe or Sue Salisbury-Howe on 969324117 or email casahobo@sapo.pt

Oktober Fest – 15th October 2016

oktober-fest

Oktoberfest On Vale Da Telha

By Matt D’Arcy

It may only be an imitation of the real thing—but Vale Da Telha’s own Oktoberfest will be anything but a pale imitation!

As you all know, Oktoberfest is the world’s largest Volksfest (beer festival).

Held annually in Munich, Bavaria, Germany, it is a 16- to 18-day folk festival running from mid or late September to the first weekend in October, with more than 6 million people from around the world attending the event every year.

We have to admit the Amovate Oktoberfest at the Restaurante Fonte do Vale on the Pines Roundabout will be on a slightly smaller scale!

First of all it will take place on only one night, and, unfortunately, it will be limited to just 100 people because of the pressures on space.

o-fest-2But we think those 100 lucky revellers will be in for a great time, feasting, singing, dancing—and, of course, drinking—just as we all did the last time we had a similar Bavarian-themed evening at the Fonte, back on March 15th 2009.

We have posted some pictures here to remind you of the amazing evening hosted by those Master Chefs Hans and o-fest-1Angela Merth along with Melanie and Steve Baker.

And once more, as a guarantee of a wonderful evening, these two great couples are again joining with Amovate to host another fantastic Bavarian-style night.

Hans, a first-class dental technician, is also a first class cook with a professional kitchen to match. He told me once that if reincarnation was a fact, he would want to come back as a chef, and his mastery of German cooking in particular (especially his preparation of meat dishes) would qualify him to do that at the highest level.

Angela, too, is a wonderful cook, working with Hans to provide all the trimmings and you can see the results of their culinary arts in the photographs. Those of us lucky enough to have been there can still recall the taste of that delightful cooking.

And, of course, Melanie really does live up to her name of Baker, and she will be complementing the Merths with her own culinary skills.

The 3-course Bavarian meal Hans, Angela and Melanie are preparing for the Amovate Oktoberfest will comprise:

  • Brown bread / White sausage,           oktober-fest-g
  • Pretzel,
  • Meat Loaf
  • Pork in Sauce,
  • Sauerkraut,
  • Mashed potato with nutmeg,
  • Apple Strudel

And this is all for princely sum of €10 per ticket!

We are also expecting to be able to provide SB German beer for you to buy and enjoy, and, to enhance the Bavarian mood of the evening, sound and light expert Steve will be entertaining us via his sophisticated audiovisual equipment with traditional Bavarian music.

And there will then be a 70s and 80s disco afterwards.

Just to confirm:

Amovate Oktoberfest to take place at the Restaurante Fonte do Vale on Saturday October 15th from 7pm.

Tickets are €10 each, including the 3-course meal, and can be obtained from Ian Bedford, Steve Scott and David Ogborn from the Amovate committee and also from the Restaurante Fonte do Vale itself.

Prost! und Zum Wohl!

 

 

 

Results – September Society Day

We switched to the Alamos course due to maintenance being carried out on the Morgado course. Despite the last minute switch some excellent scores were posted.
Firstly the Vida Nova Winery sponsored competitions

Best Stableford Score

Simon Axford  with 37 points

Best Stableford Runner Up

Jerry Woodcock with 36 points (with a back 9 of 21)

Other good score included

Alastair Maxwell with 36 points

Bob Cavanagh           33 points

Manny Pinto             31 points

Steve Young             30 points

John Williams          30 points

Jeremy Verling 30 points

Longest Drive  (Hole 17)

Brian Parker

Nearest the Pin (Hole 3)

Alastair Maxwell

VDT Sixes Pairs

Simon Axford and Bob Cavanagh with 58 points

closely followed by Jerry Woodcock and John Williams with 56 points

the other competition was

Best Aggregate score for Holes 4, 8, 16, 18

Manny Pinto with a score of 20

I look forward to seeing you all on October 13th – our next golf day.

Charity Bar Walkers Raise €2,000…And Counting!

by Matt D'Arcy

by Matt D’Arcy

Photographs By Sue Bedford and Mandy Turner

The walkers prepare to set off

The walkers prepare to set off

The figures are impressive—more than 50 walkers, 35-degree heat, dozens of gallons of beer and wine consumed…and most importantly more than €2,000 raised for local children’s charities, with the promise of more to come.

That’s the bottom line following the second annual West Coast Charity Bar Walk last Sunday from Restaurante O Paulo on the Arrifana promontory to the Restaurante Vale Da Telha at the Pines roundabout.

But they are just the bare statistics. This fun-packed event was like a

Pochahontas & Hula Hula Girl (June Mciver & Maggie Byrne)

Pochahontas & Hula Hula Girl (June Mciver & Maggie Byrne)

carnival on the move, people—in and out of costume—singing, dancing and laughing over the 3.54km route (2.2 miles) before enjoying a disco evening.

More than 30 people who completed the walk in fancy dress were undaunted, despite sweltering in the heat—

Cormac Murphy takes the plunge

Cormac Murphy takes the plunge

although two of them, Alan Balchin and Cormac Murphy, no doubt enjoyed dive-bombing into the Arrifana Youth Hostel pool after accepting a challenge which resulted in another two donations to the day’s charity collection.

Along the way motorists stopped to stare at this procession of eccentric individuals and were encouraged to make donations. Passing them were figures like The Joker, three nurses, Davina, Alana and Roberta (with suspicious 5 o’clock shadows!), Pocahontas, Crocodile Dundee, Andy Murray, a Mandarin princess, a couple of hula-hula girl, some bacon and eggs and a giant jellyfish!

Cath Baker & Fath Quinton (Doll in a Box & Jellfish)

Cath Baker & Fath Quinton (Doll in a Box & Jellfish)

Cath Barker, organiser of the event laughed: “The looks on people’s faces as they drove by in their cars were a picture. Some people thought it was my hen do, but a lot of them willingly popped some money into the collection boxes when they realised what it was all about.

“Even before we began the walk Paulo at Restaurante O Paulo gave us €100 to start us off and our local Line Dancing Class donated €120, which was brilliant.”

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Restaurante Fonte do Vale – one more pit stop to go

The walkers stopped off at several watering holes—local bars and restaurants—along the route to take on “liquids” which meant that a few people were a touch the worse for wear (not mentioning any names) by the time they got to the last bar at the Restaurante Vale Da Telha.

There, they then danced and sang until nearly midnight to the disco hosted by Richard Brogden (aka Ricky Diamond).

Cath, who was inspired to organise these walks by recalling the charity pub crawls so popular back in her native Lancashire, said afterwards:

“It was a tremendous turn-out on what was possibly the hottest day of the year so far and a lot of people gave up their time, making such items as sausage rolls, quiche, scotch eggs and freshly baked cakes to sell at the end of the walk.

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Arriving at the start

“On the day we raised €1,800 and that quickly climbed the following day, topping €2,000 with, hopefully, more to come. So it was a great effort by everybody who took part or who helped by giving their time and their skills”.

There were prizes at the end of the evening for the best fancy dress costumes in three categories.

Cath herself won the ladies prize for her outfit of a doll in a box, inspired by a similar outfit made for her by her father when she was just four years old.

Cormac Murphy won the men’s prize for his portrayal of a 60s and 70s rock icon, and three year-old Pippa Churchill, as a pirate, won for the child’s best costume (even though she wouldn’t wear the hat!).

Winners: